CHEF'S SPECIAL

Soup/Starter:

  • PLUM SOUP / 1, 2 2.650 HUF

    plum ragout

  • M. Chapotiuer Rouge 3.650 HUF / 1,5dl

Main courses:

  • PORK NECK STEAK/ 1, 7, 10, 12 4.900 HUF

    Dijon mustard sauce, traditional potato dumplings (dödölle), crispy onions, and pickled red onions

  • Kősziklás- Rajnai Rizling Battonage ’24 Neszmély 2.350 Ft / 1,5 dl
  • VEGAN CHILI BEANS / 9 4.900 HUF

    jasmin rice

  • Pastor - Kadarka ‘25 Szekszárd 2.450 Ft / 1,5 dl

Dessert:

  • SWEET BREAD PUDDING WITH GROUND POPPY SEEDS / 1, 3, 7 2.450 HUF

    vanilla custard

  • Disznókő, 1413 Édes Szamorodni, ‘21 Tokaj 2.550 HUF / 0,6 dl

Az ételfogások külön-külön is kérhetőek. A feltüntetett árakat további 15% szervízdíj terheli.

Our Chef's special menu offers a great opportunity to discover new flavours, with a panoramic view of the Old Lake of Tata. Our dishes offer a pleasant gastronomic experience for a family meal, a date or a meeting with friends. The courses can be ordered separately or combined with each other, giving you the freedom of choice. As in our a'la carte menu the Chef's special menu also includes lactose-free, gluten-free, vegetarian and vegan options.

Book a table and enjoy a culinary experience again and again at the Malom és Kacsa Bistro and Event House!